This has been such a strange weather year. Here in Indiana, we had a winter that just wouldn't quit, and a spring that has been really cold on certain days, and burning hot on others. Our gardening attempts reflect the unpredictable weather. We planted our spring plants late March, but nothing grew for a whole month. But so far in May, we've harvested some pea shoots,
a handful of radishes (and turnips),
lots of chive flowers,
baby bok choy, (first time we got all our seeds to germinate, and the first time we're eating these before the worms!)
and yu choy!